Kaala Mustard

  • Appearance: Tiny, round seeds with a dark brown to black outer skin.  
  • Flavor: Strong, pungent, and slightly bitter.  
  • Aroma: Spicy and slightly sweet.
  • Usage: Commonly used in tempering, pickling, marinades, and curries.  
  • Storage: Store in a cool, dry place in an airtight container.